<?xml version="1.0" encoding="UTF-8"?>
<record
    xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance"
    xsi:schemaLocation="http://www.loc.gov/MARC21/slim http://www.loc.gov/standards/marcxml/schema/MARC21slim.xsd"
    xmlns="http://www.loc.gov/MARC21/slim">

  <leader>01842nam a2200277 i 4500</leader>
  <controlfield tag="001">santoandre-con_detalhe-60176</controlfield>
  <controlfield tag="003">SANTOANDRE</controlfield>
  <controlfield tag="005">20260715193646.0</controlfield>
  <controlfield tag="008">260715s2002    bl ||||| |||| 00| 0 por d</controlfield>
  <datafield tag="040" ind1=" " ind2=" ">
    <subfield code="a">SANTOANDRE</subfield>
    <subfield code="b">por</subfield>
    <subfield code="e">rda</subfield>
    <subfield code="d">Koha</subfield>
  </datafield>
  <datafield tag="099" ind1=" " ind2=" ">
    <subfield code="a">con_detalhe:60176</subfield>
  </datafield>
  <datafield tag="245" ind1="1" ind2="0">
    <subfield code="a">MELHORES RECEITAS DE MARIA THEREZA WEISS (AS)</subfield>
  </datafield>
  <datafield tag="100" ind1="1" ind2=" ">
    <subfield code="a">WEISS, MARIA THEREZA, 1926</subfield>
    <subfield code="e">Autor</subfield>
  </datafield>
  <datafield tag="250" ind1=" " ind2=" ">
    <subfield code="a">3 ed.</subfield>
  </datafield>
  <datafield tag="264" ind1=" " ind2="1">
    <subfield code="a">RIO DE JANEIRO</subfield>
    <subfield code="b">RECORD</subfield>
    <subfield code="c">2002</subfield>
  </datafield>
  <datafield tag="300" ind1=" " ind2=" ">
    <subfield code="a">423P. ILUS. 26CM. BROCH.</subfield>
  </datafield>
  <datafield tag="546" ind1=" " ind2=" ">
    <subfield code="a">PORTUGUES</subfield>
  </datafield>
  <datafield tag="500" ind1=" " ind2=" ">
    <subfield code="a">SUMARIO. INDICE.</subfield>
  </datafield>
  <datafield tag="520" ind1=" " ind2=" ">
    <subfield code="a">Maria Thereza Weiss tem se dedicado &#xE0; arte da culin&#xE1;ria h&#xE1; 50 anos. Depois de muita pesquisa e infind&#xE1;veis horas &#xE0; beira do fog&#xE3;o, Maria Theresa decidiu selecionar algumas das milhares de receitas que reuniu durante toda sua vida no livro AS MELHORES RECEITAS. Para facilitar a consulta, Maria Thereza reuniu das mais simples at&#xE9; as mais sofisticadas receitas e as agrupou em diferentes cap&#xED;tulos. No livro, pode-se encontrar tudo sobre ch&#xE1;s da tarde, canap&#xE9;s e salgadinhos, massas, sopas, entradas e saladas, frutos do mar, carnes, aves, arroz e risotos, legumes, cogumelos, molhos especiais, fondues e racletes de queijo e sobremesas. Ela ensina como preparar tudo aquilo que se come nos restaurantes e nunca se consegue fazer em casa, como carpaccios diferentes, de salm&#xE3;o ou haddock. Sem contar que AS MELHORES RECEITAS tamb&#xE9;m oferece dicas sobre como organizar card&#xE1;pios, qual a decora&#xE7;&#xE3;o de mesa mais adequada para as diferentes ocasi&#xF5;es e o que se deve servir em almo&#xE7;os ou jantares &#xE0; americana ou em brunch.</subfield>
  </datafield>
  <datafield tag="650" ind1=" " ind2="4">
    <subfield code="a">CULINARIA</subfield>
  </datafield>
  <datafield tag="650" ind1=" " ind2="4">
    <subfield code="a">CHEFES</subfield>
  </datafield>
  <datafield tag="650" ind1=" " ind2="4">
    <subfield code="a">RECEITAS</subfield>
  </datafield>
  <datafield tag="655" ind1=" " ind2="4">
    <subfield code="a">LIVRO</subfield>
  </datafield>
  <datafield tag="856" ind1="4" ind2="0">
    <subfield code="u">https://www.santoandre.sp.gov.br/pesquisa/con_detalhe.asp?ID=60176&amp;vHistoryNovo=sim</subfield>
    <subfield code="y">Registro de origem</subfield>
  </datafield>
  <datafield tag="942" ind1=" " ind2=" ">
    <subfield code="c">BK</subfield>
  </datafield>
  <datafield tag="999" ind1=" " ind2=" ">
    <subfield code="c">47937</subfield>
    <subfield code="d">47937</subfield>
  </datafield>
  <datafield tag="952" ind1=" " ind2=" ">
    <subfield code="0">0</subfield>
    <subfield code="1">0</subfield>
    <subfield code="4">0</subfield>
    <subfield code="7">0</subfield>
    <subfield code="a">BVP</subfield>
    <subfield code="b">BVP</subfield>
    <subfield code="d">2026-07-15</subfield>
    <subfield code="l">0</subfield>
    <subfield code="o">641.5 W436m</subfield>
    <subfield code="p">297117</subfield>
    <subfield code="r">2026-07-15 19:36:46</subfield>
    <subfield code="w">2026-07-15</subfield>
    <subfield code="y">BK</subfield>
  </datafield>
</record>
