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PRINCIPIOS DE TECNOLOGIA DE ALIMENTOS

GAVA, ALTANIR JAIME, 1941

PRINCIPIOS DE TECNOLOGIA DE ALIMENTOS - 7 ed. - 284P. ILUS. 23CM. BROCH.

BIBLIOGRAFIA AO FINAL DE CADA CAPITULO

PORTUGUES

Subjects--Topical Terms:
BRASIL
TECNOLOGIA
ALIMENTOS
TECNOLOGIA DE ALIMENTOS

Index Terms--Genre/Form:
LIVRO

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