BIOQUIMICA DE ALIMENTOS: TEORIA E APLICACOES PRATICAS

Contributor(s):

Material type:

TextPublisher: RIO DE JANEIRO GUANABARA KOOGAN 2017Edition: 1 edDescription: 242P. 24CM. BROCHSubject(s):

Genre/Form:

Online resources:

Average rating: 0.0 (0 votes)

Holdings
Item type	Current library	Home library	Call number	Status	Barcode
Livros	Biblioteca Nair Lacerda	Biblioteca Nair Lacerda	664 K798b (Browse shelf(Opens below))	Available	431536

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	664 AR15q QUIMICA DE ALIMENTOS: TEORIA E PRATICA	664 C738 COMPOSICAO DE ALIMENTOS: UMA ABORDAGEM MULTIDISCIPLINAR	664 G24p PRINCIPIOS DE TECNOLOGIA DE ALIMENTOS	664 K798b BIOQUIMICA DE ALIMENTOS: TEORIA E APLICACOES PRATICAS	664.00981 M314o O, O GLOBO!: A HISTORIA DE UM BISCOITO	664.00981 R189E ESTUDO COMPARATIVO DA INDUSTRIA DE ALIMENTOS: ADMINISTRACAO E POLITICA DE TECNOLOGIA NA AMERICA LATINA	664.028 M319 MANUAL SOBRE NUTRICAO, CONSERVACAO DE ALIMENTOS E MANIPULACAO DE CARNES	Next

PORTUGUES

REIMP.. BIBLIOGRAFIA. INCLUI INDICE.

There are no comments on this title.

to post a comment.

Back to results